Luke Hines’ Tiramisu Granola

26 February, 2021 . by Sarah Fennell

Bring breakfast back to basics with this crunchy gluten-free granola from Luke Hines. With a hint of espresso, it’s best served topped with a dollop of cooling coconut yogurt.

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Choc Chip Banana and Peanut Butter Breakfast Cookies

19 February, 2021 . by Sarah Fennell

Chow down on these deliciously crunchy gluten-free cookies from resident foodie Luke Hines. They’re perfect served with a shot of espresso first thing in the morning!

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Luke Hines’ Choc Chip Cookie Dough Bites

12 February, 2021 . by Sarah Fennell

Get through the afternoon slump with these easy-to-make raw cookie dough bites. They’re dairy-free, sugar-free, gluten-free – and totally delicious!

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Chocolate ‘Get Your Greens’ Cookies

5 February, 2021 . by Sarah Fennell

You’d never know this ‘cookies’ are loaded with healthy greens – that’s how delicious they are. Make a big batch and pop the extras in the freezer so you’ve always…

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Luke Hines’ Ultimate Twix Bars

12 December, 2020 . by Sarah Fennell

Have your twix and eat it too with this low carb, keto friendly recipe from Luke Hines – it’s the ultimate guilt-free indulgence!

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Luke Hines’ Gorgeous Green Salad

29 November, 2020 . by Sarah Fennell

This really simple but slightly different take on a classic garden salad is the ultimate crowd pleaser. Make just before serving to keep the creamy avo dressing nice and fresh.

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Luke Hines Mixed Berry Rocky Road

21 November, 2020 . by Sarah Fennell

Pair your favourite nuts and seeds with good quality dark chocolate to make this quick and easy rocky road. It’s healthy indulgence at its best!

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Luke Hines’ Spicy Gingerbread Men

15 November, 2020 . by Sarah Fennell

This clean-living version of classic gingerbread sings with the flavours of Christmas, looks super cute loaded onto a festive platter and tastes amazing. Why not make a batch any time…

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Luke Hines’ Ultimate Keto Cake

14 November, 2020 . by Sarah Fennell

Fall in love with this plant-based, low carb cake that is packed with healthy fats, amino acids and lots of good energy. There’s no excuse not to indulge when healthy…

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Crispy Skin Salmon with Buttery Pea Smash

8 November, 2020 . by Sarah Fennell

Salmon is one of the most popular types of fish in Australia, and for good reason – it’s good for you and tastes great. And this crispy skinned version is…

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