Gluten-free lemon shortbread
Add a little lemon zing to your day with this delicious gluten-free treat. If you’re not a citrus fan, leave out the lemon zest for a deliciously buttery plain shortbread.
Tofu omelette with zucchini
Treat your family with this vegan tofu-based omelette at the breakfast table, a healthy gluten-free recipe for a quick and easy start to your day.
Gluten-free zucchini pancakes with cornflour and raspberries
Enjoy a no-stress brunch with these nutritious gluten-free zucchini pancakes, topped with delicious raspberries for a pinch of sweetness.
Gluten-free chickpea pancakes with fried egg
Bored of your traditional pancakes? Try these savoury gluten-free pancakes, which are packed with protein and can be eaten for breakfast, lunch, dinner – or any time in between.
Vegetarian stuffed cabbage rolls with quinoa
These gluten-free stuffed cabbage rolls are worth the effort for a delicious weekend meal for family and friends. Plus cabbage is high in vitamin C, a natural immune booster.
Chicken pot pie with scalloped potato crust
This gluten-free, creamy winter warmer is sure to be a family favourite. The epitome of good comfort food, keep the leftovers in the freezer for a welcome quick meal.
Gluten-free yoghurt and coconut slices
Get the kids to help make this sweet slice which is a great guilt-free treat for school or the office. Plus, it’s gluten-free which is crucial for anyone with coeliac…
Zucchini Lasagne with Mushrooms
Indulge in traditional Italian comfort food this winter minus the calories, using veggies to lighten your lasagne. Plus you can freeze it and save for later.
Gluten-Free Turmeric Porridge with Stewed Persimmon Fruit
The perfect way to warm up on cold mornings, this quick and easy dish also has powerful anti-inflammatory and antioxidant properties.
Luke Hines’ Maple and Almond Granola
Make this crunchy, gluten-free granola at the start of the week, so you can enjoy a healthy fuss-free breakfast every single day.