Luke Hines’ Morning Citrus Cleanser

25 April, 2020 . by Sarah Fennell

Packed with Vitamin C, garlic and ginger, this zingy juice is the perfect way to start the day and support your immune system in the process.

READ MORE

Green Apple and Lime Hemp Bircher

19 April, 2020 . by Sarah Fennell

Creamy and delicious, this hemp seed bircher needs to be started the day before, making it perfect for when you do your meal prep.

READ MORE

Luke Hines’ Choc Cherry Bombs

19 April, 2020 . by Sarah Fennell

Whip up a batch of these choc cherry bombs and keep them in the fridge for a healthy, low carb snack. They’re refined sugar free and super easy to make…

READ MORE

Baby Spinach Salad with Minty Cashew Dressing

12 April, 2020 . by Sarah Fennell

This fresh and simple salad from Luke Hines is bursting with healthy greens. Serve as a side dish to chicken or fish, or on its own if you’re vegetarian.

READ MORE

Baking for special dietary needs? Try these easy ingredient substitutes

11 April, 2020 . by Sarah Fennell

With these handy swaps, catering for guests with gluten-free, vegan or other dietary requirements can be a breeze.

READ MORE

Luke Hines’ Loaded Avocados with Lemony Dream Cheese

29 March, 2020 . by Sarah Fennell

Simple, tasty and oh-so-Instagram worthy, Luke Hines’ loaded avos make the perfect weekend breakfast – or brunch!

READ MORE

Luke Hines’ Choc Peanut Butter Pudding

8 March, 2020 . by Sarah Fennell

These lovely little chia puddings make an excellent breakfast, healthy snack, or even lunch on the run. Make in bulk at the start of the week so you always have…

READ MORE

Roasted Hemp and Macadamia Mushrooms

1 March, 2020 . by Sarah Fennell

High in protein and brimming with essential fatty acids, these roasted hemp mushrooms from Luke Hines are perfect for a healthy breakfast, brunch or even supper.

READ MORE

Vegan Chocolate Bar with Pomegranate Seeds

12 February, 2020 . by Sarah Fennell

Beautiful in appearance and decadent in taste, this vegan chocolate bar makes the perfect after dinner treat.

READ MORE

Coconut Prawns with Mango Dipping Sauce

30 October, 2019 . by Sarah Fennell

Hawaiian for appetizer, these coconut and prawn ‘pupus’ are best served alongside a fresh mango mayo and a delicious tropical cocktail for your own piece of paradise.

READ MORE